| ITP 234 | Packaging Design Fundamentals | 4 |
| ITP 408 | Fiber-Based Packaging | 4 |
| ITP 412 | Instrumental Analysis of Packaging Polymers | 4 |
| ITP 430 | Healthcare Packaging | 4 |
| ITP 475 | Distribution Packaging Dynamics | 4 |
| ITP 485 | Packaging Development | 4 |
| Approved Electives | ||
| Select from the following: 1 | 16 | |
| The Science of Food for the Consumer | ||
| Packaging Function in Food Processing | ||
| Special Problems for Advanced Undergraduates | ||
| Lean and Quality Systems Management | ||
| Operations Planning and Control | ||
| Packaging Quality Assessment | ||
| Packaging Laws & Regulations | ||
| Cooperative Education/Internship | ||
| Commercialization of New Technologies | ||
| Total units | 40 | |
| 1 | Consultation with an advisor is recommended prior to selecting Approved Electives; note your selections may impact pursuit of post-baccalaureate studies and/or goals. |
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