BOT/PLSC 323 | Plant Pathology | 4 |
CHEM 128 | General Chemistry for Agriculture and Life Science II | 4 |
CHEM 312 | Organic Chemistry: Fundamentals and Applications | 5 |
CHEM 314 | Biochemistry: Fundamentals and Applications | 5 |
PLSC 313 | Agricultural Entomology | 4 |
PLSC 321 | Weed Biology and Management | 4 |
SS 221 | Soil Health and Plant Nutrition | 4 |
WVIT 332/PLSC 336 | Advanced Viticulture - Winter | 4 |
WVIT 333/PLSC 337 | Advanced Viticulture - Spring | 4 |
WVIT 365 | Wine Analysis and Amelioration | 4 |
WVIT 404 | Winemaking I | 4 |
WVIT/PLSC 414 | Grape Pest Management | 4 |
WVIT 428 | Winegrape Vineyard Management | 4 |
Senior Project | ||
Select from the following: | 4 | |
Senior Project - Enology and Viticulture | ||
Senior Project - Research Experience in Enology or Viticulture (2, 2) | ||
Total units | 58 |