Sustainable Agriculture Minor

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Required Courses
AG/ASCI 360Holistic Management4
NR 304Agroecology4
or NR 310 Global Climate Change
NR 324Social Dimensions of Sustainable Food and Fiber Systems4
PLSC 203Organic Enterprise Project2
PLSC/AG 315Principles of Organic Crop Production4
or PLSC 420 Organic Crop Production Systems
Area Studies 1
Select minimum of one course from three of the following Areas:12
Agriculture and Society Area
The Global Environment
Agricultural Policy
Human Impact on the Earth
Environmental Management
World Food Systems
The World System and Its Problems
Appropriate Technology for the World's People: Development
Production Agriculture Area
Agricultural Economics
Introduction to Beef Production
Systems of Small Ruminant Management
Advanced Beef Cattle System Management
Irrigation Water Management
Financial Accounting for Nonbusiness Majors
Weed Biology and Management
Plant Pathology
Insect Pest Management
Biological Control for Pest Management
Cropping Systems
Soil Health and Plant Nutrition
Soil Plant Relationships
Agroecology Area
Natural Resource Ecology and Habitat Management
Human Dimensions in Natural Resources Management
Soil Morphology
Forest and Range Soils
Environmental Design Area
Sustainable Environments
Design Fundamentals I
California Plants and Plant Communities
Native Plants for California Landscapes
Appropriate Technology for the World's People: Design
Total units30