Applied Nutrition Concentration

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FSN 321Contemporary Issues in Food Choice and Preparation4
FSN 343
FSN 344
Institutional Foodservice I
and Institutional Foodservice II
FSN 416Community Nutrition4
FSN 417Nutrition Counseling4
FSN 426Food Systems Management4
FSN 429
FSN 430
Clinical Nutrition I
and Clinical Nutrition II
BIO 231
BIO 232
Human Anatomy and Physiology I
and Human Anatomy and Physiology II
BIO 302Human Genetics4
or BIO 303 Survey of Genetics
PSY 201General Psychology4
or PSY 202 General Psychology
Total units49