| Required Courses | ||
| MCRO 221 | Microbiology | 4-5 |
| or MCRO 224 | General Microbiology I | |
| MCRO 225 | General Microbiology II | 5 |
| Select from the following: | 4-5 | |
| General Virology | ||
| Medical Microbiology | ||
| Microbial Physiology | ||
| Approved Electives | ||
| Select from the following: | 11-13 | |
| Immunology | ||
| Hematology | ||
| Parasitology | ||
| Dairy Microbiology | ||
| Wine Microbiology | ||
| Emerging Infectious Diseases | ||
| Public Health Microbiology | ||
| General Virology | ||
| Food Microbiology | ||
| Medical Microbiology | ||
| Microbial Physiology | ||
| Microbial Biotechnology | ||
| Microbial Ecology | ||
| Soil Ecology | ||
| Total units | 26 | |