MS Agriculture, Specialization in Food Science

Catalog Home

Required Courses
FSN 564Chemistry of Food Systems4
FSN 575Advanced Food Safety4
FSN 581Graduate Seminar in Food Science and Nutrition3
FSN 599Thesis6
SS 501Research Planning4
STAT 511Statistical Methods4
Approved Electives
Select from the following:20
Food Product Innovation
Food Process Failure Analysis
Any 400 and 500 level courses, approved by the student's graduate committee.
At least half of all units required by the committee as reflected on the formal study plan must be at the 500 level.
Total units45